Swibo Chefs Knife 21cm Stiff Blade

Description

The Victorinox Swibo Chef’s Carving Knife Heavy Stiff 21cm is a professional-grade Swiss-made knife built for butchers, chefs and meat processors who require strength, precision and reliability. Featuring a 21cm heavy, stiff stainless steel blade, this knife is ideal for carving, slicing and portioning meat with outstanding control and efficiency.

The heavy-duty rigid blade provides exceptional stability, making it perfect for breaking down medium to large cuts of beef, lamb, pork and poultry. Its stiff construction ensures precise, clean cuts with minimal flex, while the 21cm blade length offers excellent manoeuvrability for both carving cooked meats and preparing raw cuts.

Manufactured from Victorinox’s premium high-carbon stainless steel, the blade delivers razor-sharp performance, superior edge retention and outstanding corrosion resistance. The signature bright yellow Swibo handle is ergonomically designed with a non-slip grip, providing maximum comfort and control, even in wet or greasy conditions. Permanently bonded to the blade without gaps, the handle promotes superior hygiene and is sterilisable up to 120°C, making it ideal for commercial food preparation.

Features

• Swiss-made professional chef’s carving knife
• 21cm heavy, stiff stainless steel blade
• Ideal for carving, slicing and portioning meat
• Heavy-duty rigid blade provides excellent strength and stability
• Produces clean, even slices with precision
• Premium high-carbon stainless steel for exceptional sharpness
• Outstanding edge retention and corrosion resistance
• Ergonomic bright yellow Swibo non-slip handle
• Permanently bonded handle for maximum hygiene
• Sterilisable up to 120°C
• NSF approved for commercial food preparation
• Dishwasher safe (hand washing recommended to maintain the cutting edge)