Description
The MUNDIAL Classic Santoku Knife – 18cm is a versatile Japanese-style knife designed to deliver precision, speed, and control for everyday food preparation. Its broad blade and finely honed edge make it ideal for slicing, dicing, chopping, and mincing vegetables, meat, poultry, and fish with ease.
Crafted from premium high-carbon stainless steel, the precision-ground blade offers exceptional sharpness, excellent edge retention, and outstanding durability. The ergonomic, triple-riveted handle provides a secure and comfortable grip, ensuring superior balance and control for extended use.
Combining the versatility of a chef’s knife with the precision of a Santoku blade, the MUNDIAL Classic Santoku Knife is an excellent choice for professional chefs and home cooks alike.
Features
- 18cm Japanese-style Santoku blade
- Premium high-carbon stainless steel construction
- Precision-ground edge for exceptional sharpness and long-lasting performance
- Wide blade ideal for chopping, slicing, dicing, and mincing
- Ergonomic triple-riveted handle for comfort and control
- Excellent balance for accurate, effortless cutting
- Suitable for meat, fish, vegetables, herbs, and fruit
- Perfect for commercial kitchens and everyday home use
