Victorinox 25cm Carving Knife

Description

The Victorinox Fibrox Cooks/Carving Knife 25cm is a premium Swiss-made knife designed for professional chefs, butchers and serious home cooks who demand exceptional performance. Combining the versatility of a chef’s knife with the precision of a carving knife, this 25cm blade is perfect for slicing, carving and preparing large cuts of meat, poultry and vegetables with ease.

Featuring a 25cm straight-edge stainless steel blade, this knife delivers long, smooth cutting strokes for clean, precise slices. The extended blade length makes it ideal for carving roasts, brisket, ham, turkey and other large joints of meat, while also excelling at chopping and slicing large fruit and vegetables.

Manufactured from Victorinox’s premium high-carbon stainless steel, the blade provides exceptional sharpness, outstanding edge retention and superior corrosion resistance. The ergonomic black Fibrox® handle offers a secure, non-slip grip, ensuring maximum comfort and control even during extended use or in wet working conditions.

Designed to meet the demands of busy commercial kitchens, the Victorinox Fibrox Cooks/Carving Knife 25cm is NSF approved and trusted by food professionals worldwide for its durability, hygiene and consistent cutting performance.

Features

• Swiss-made professional cook’s and carving knife
• 25cm straight-edge stainless steel blade
• Ideal for carving roasts, ham, poultry and large cuts of meat
• Excellent for slicing, chopping and general food preparation
• Long blade provides smooth, clean and even cuts
• Premium high-carbon stainless steel for exceptional sharpness
• Outstanding edge retention and corrosion resistance
• Ergonomic black Fibrox® non-slip handle
• Comfortable, balanced design reduces hand fatigue
• NSF approved for commercial food preparation
• Dishwasher safe (hand washing recommended to maintain the cutting edge)