Victorinox 18cm Butchers Knife

Description

The Victorinox Fibrox Butcher’s Knife Heavy Stiff 18cm is a professional-grade knife built for demanding butchery and meat processing tasks. Swiss-made and trusted by butchers, abattoirs, meat processors and chefs worldwide, this heavy-duty knife combines exceptional cutting power, durability and comfort for outstanding performance in commercial environments.

Featuring an 18cm heavy, stiff stainless steel blade, this knife is designed to handle tougher cutting tasks with ease. The rigid blade provides maximum stability and control, making it ideal for breaking down large cuts of beef, lamb, pork and game, as well as trimming fat and portioning meat with precision.

Manufactured from Victorinox’s premium high-carbon stainless steel, the blade delivers exceptional sharpness, outstanding edge retention and superior corrosion resistance. Its heavy-duty construction allows for powerful, controlled cuts while maintaining long-lasting performance.

The ergonomic black Fibrox® handle provides a secure, non-slip grip, even in wet or greasy conditions, reducing hand fatigue during prolonged use. NSF approved and designed to meet the rigorous demands of commercial food preparation, this knife is built to perform day after day.

Features

• Swiss-made professional butcher’s knife
• 18cm heavy, stiff stainless steel blade
• Designed for breaking down and portioning large cuts of meat
• Rigid blade provides superior strength and cutting control
• Premium high-carbon stainless steel for long-lasting sharpness
• Excellent edge retention and corrosion resistance
• Ergonomic black Fibrox® non-slip handle
• Comfortable, balanced design reduces hand fatigue
• NSF approved for commercial food preparation
• Dishwasher safe (hand washing recommended to preserve the cutting edge)