Description
The KASUMI Damascus Slicer Knife 24cm is expertly crafted in Seki, Japan, combining traditional Japanese knife-making techniques with premium modern materials. Featuring a razor-sharp VG-10 high-carbon stainless steel core encased in 32 layers of Damascus stainless steel, this knife delivers exceptional edge retention, outstanding cutting performance, and a stunning Damascus pattern unique to every blade.
The long, narrow 24cm blade is designed to produce clean, precise slices with minimal resistance. It effortlessly carves roasts, brisket, ham, poultry, smoked meats, and large fish fillets while preserving the texture and presentation of every cut. Whether you’re a professional chef or a passionate home cook, this slicer offers the precision and control needed for perfect results.
The ergonomic black POM resin handle is triple-riveted for strength, balance, and long-lasting comfort, making extended carving and slicing tasks effortless.
Features
- 24cm (240mm) slicing blade
- Premium VG-10 high-carbon stainless steel core
- 32-layer Damascus stainless steel construction
- Handcrafted in Seki, Japan
- Razor-sharp edge with excellent edge retention
- Long, narrow blade for smooth, precise slicing
- Ergonomic triple-riveted black POM handle
- Beautiful Damascus finish with unique layered pattern
- Rust and stain resistant
- Ideal for professional chefs and serious home cooks
