Description
The GLOBAL Classic G-56 Vegetable Knife – Fluted Blade 18cm is a premium Japanese vegetable knife designed for fast, precise preparation of vegetables, herbs and fruit. Its wide, straight-edged blade makes it ideal for chopping, slicing, shredding and finely dicing, while also allowing you to scoop ingredients directly from the cutting board to the pan.
Featuring a fluted (Granton) blade, the G-56 creates small air pockets between the blade and food, helping to reduce sticking for smoother, more efficient cutting—particularly when preparing potatoes, cucumbers, zucchini and other moisture-rich vegetables.
Expertly crafted in Japan from GLOBAL’s exclusive CROMOVA 18 stainless steel, the G-56 offers exceptional sharpness, superior edge retention and outstanding corrosion resistance. The seamless one-piece stainless steel construction is hygienic and easy to clean, while the signature hollow handle, perfectly balanced with sand filling, provides the lightweight comfort and control that GLOBAL knives are renowned for.
Whether you’re preparing everyday meals or creating intricate vegetable garnishes, the GLOBAL Classic G-56 Vegetable Knife delivers the precision, performance and durability trusted by chefs around the world.
Features
- 18cm fluted (Granton) vegetable knife
- Premium CROMOVA 18 stainless steel
- Precision Japanese craftsmanship
- Fluted blade helps minimise food sticking
- Wide blade ideal for chopping, slicing, shredding and dicing vegetables
- Excellent for transferring chopped ingredients from board to pan
- Razor-sharp edge with exceptional edge retention
- Seamless hygienic one-piece stainless steel construction
- Lightweight hollow handle with perfect balance
- Suitable for home cooks and professional chefs
