Swibo Chefs Knife 26cm Stiff Blade

Description

The Victorinox Swibo Chef’s Carving Knife Heavy Stiff 26cm is a premium Swiss-made knife engineered for professional butchers, chefs and meat processors who require maximum strength, precision and durability. Featuring a 26cm heavy, stiff stainless steel blade, this knife is designed to handle demanding carving, slicing and meat preparation tasks with ease.

The heavy, rigid blade delivers exceptional stability and cutting power, making it ideal for breaking down large cuts of beef, pork, lamb and game, as well as carving roasts, brisket, ham and poultry. Its extended 26cm blade allows for long, smooth slicing strokes, producing clean, even cuts while minimising drag and preserving the quality of the meat.

Crafted from Victorinox’s premium high-carbon stainless steel, the blade provides razor-sharp performance, outstanding edge retention and superior corrosion resistance. The signature bright yellow Swibo handle is ergonomically designed with a non-slip grip, ensuring maximum comfort and control even in wet or greasy conditions. Permanently bonded to the blade without gaps, the handle offers excellent hygiene and is sterilisable up to 120°C, making it ideal for commercial food processing environments.

Features

• Swiss-made professional chef’s carving knife
• 26cm heavy, stiff stainless steel blade
• Ideal for carving, slicing and breaking down large cuts of meat
• Heavy-duty rigid blade provides superior strength and stability
• Long blade produces smooth, even slices with minimal effort
• Premium high-carbon stainless steel for exceptional sharpness
• Outstanding edge retention and corrosion resistance
• Ergonomic bright yellow Swibo non-slip handle
• Permanently bonded handle for superior hygiene
• Sterilisable up to 120°C
• NSF approved for commercial food preparation
• Dishwasher safe (hand washing recommended to maintain optimum sharpness)