Description
The KASUMI Damascus Bread Knife 25cm is expertly handcrafted in Seki, Japan, combining exceptional Japanese craftsmanship with premium materials. Featuring a VG-10 high-carbon stainless steel core clad in 32 layers of Damascus stainless steel, this bread knife offers outstanding durability, long-lasting sharpness, and the distinctive flowing Damascus pattern that makes every knife unique.
The 25cm serrated blade is designed to effortlessly slice through crusty artisan loaves, soft sandwich bread, cakes, pastries, and delicate fruits without crushing or tearing. The razor-sharp serrations grip the surface of food, delivering clean, even slices with minimal effort while preserving texture and presentation.
The ergonomically designed black POM resin handle is triple-riveted for strength, balance, and comfort, providing excellent control whether you’re working in a professional kitchen or at home.
Features
- 25cm (250mm) serrated bread knife
- Premium VG-10 high-carbon stainless steel core
- 32-layer Damascus stainless steel construction
- Handcrafted in Seki, Japan
- Razor-sharp serrated edge for effortless slicing
- Beautiful Damascus finish with unique layered pattern
- Ergonomic triple-riveted black POM handle
- Excellent edge retention
- Rust and stain resistant
- Ideal for professional chefs and home bakers
